Southern Cuisine & Craft Cocktails


  • Spicy Russet Wedges

    Potato Wedges, Sauteed Butter Corn, Housemade Louisiana Style Remoulade
    Hot Honey


  • Fried Brussels

    Tossed in Mixed Berry Compote


  • Beignets

    Pimento Cheese Fritters served with Pimiento Cheese Sauce


  • Fried Pickles & Okra

    Spicy Mayo, Soaked Peanuts, Crispy Kale, Pickled Onions


  • Fried Oysters

    Fried in a Southern Style Batter, Belle Sauce


  • Garlic-Peppercorn Shrimp

    Jumbo Shrimp Sauteed With Extra Virgin Olive Oil, Butter Salt, Cracked Black Peppercorns, Garlic, Lemon Zest, Fresh Herbs


  • House Platter

    Artisanal Cheeses & Charcuterie served with Pimento Beignets


  • Field Greens

    Cherry Tomatoes, Red Onions, English Cucumbers, Blue Cheese, Ranch


  • Caesar

    Romaine, Cherry Tomatoes, Parmesan, Garlic Croutons, Anchovy


  • Kale & Brussel

    Marcona Almonds, Bacon, Pecorino Cheese, Maple Tahini Dressing


  • Cobb Salad

    Romaine Lettuce, Bacon, Capicola Ham, Grilled Chicken Breast, Hard Boiled Egg, Roasted Red Peppers, Onion, Cherry Heirloom Tomatoes


  • Grilled Salmon

    Mixed Greens, Tomato, Red Onion, Dijonaise, Sourdough Bread


  • Tomato Grilled Cheese

    Provolone, Cheddar, Muenster, Sliced Tomatoes, Buttered Sourdough


  • Shrimp “Po Boy”

    House Battered Shrimp, Pickles, Lettuce, Tomatoes, Spicy Mayo, French Roll


  • House Burger

    Cheddar, Lettuce, Tomato, Onion, Butter Toasted Kaiser Roll


  • Grilled Filet

    Garlic & Herb Whipped Potatoes, Sautéed Broccolini, Mushroom Demi Glace


  • Pan-Seared Salmon

    Grilled Salmon, Housemade Garlic Potato Mash, Sauteed Asparagus


  • Cajun Jambalaya

    Sauteed Shrimp, Chicken, Andouille Sausage, Saffron Orzo, Seasonal Vegetables


  • Shrimp & Grits

    Yellowstone Parmesan Grits, Balsamic Olive Vinaigrette, Cherry Heirloom Tomatoes, Fresh Herbs


  • Pimento Mac & Cheese


  • Garlic Potato Mash


  • Sidewinder Fries


  • Grilled Asparagus


  • Parmesan Yellowstone Grits


  • Side Salad